The Woolpack Pub Ipswich

Traditional Pub Serving Real Ales

The Woolpack, Tuddenham Road
Ipswich, Suffolk, IP4 2SH
Tel: 01473 215862
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  •  Takeaway menu
 Breakfast menu
Full English breakfast: Sausage, bacon, tomato, fried egg, mushrooms, black pudding, fried potatoes, beans & toast £11
Full vegetarian breakfast: Tomato, avocado, fried eggs, mushrooms, fried potatoes, beans & toast £10
Bacon & egg bap with spicy tomato sauce and rocket £7.50
Granola with yoghurt and apple compote £7
Eggs Benedict – poached eggs with ham on toasted muffin, topped with hollandaise £10.50
Toast with a choice of marmalade, Marmite or jam £3
Coffee & hot chocolate
Espresso £1.90
Macchiato £2.20
Long black £2
Latte £2.40
Cappuccino £2.40
Flat white £2.60
Mocha £2.80
Hot chocolate £2.60
Loose leaf tea
English breakfast £2.30
Assam £2.30
Earl Grey £2.30
Green gunpowder £2.30
Peppermint £2.30
Rooibos £2.30
Rosehip & hibiscus £2.30
Breakfast kitchen order times Monday to Sunday 10 – 11.45am.
Coffee and tea all day
If you have any concerns regarding allergens or allergies, please discuss these with the bar staff.

 

Takeaway menu – January 8th 2021
Available for collection only takeaway Friday – Sunday.
GF = Gluten Free, GFO = Gluten Free option available, DF = Dairy Free, DFO = Dairy Free Option
MAIN COURSES – all £12.50
Plaice paupiette with a lobster velouté, new potatoes & greens GF
Chicken breast Milanese with a tomato concassée, sauté potatoes & mixed salad
Fresh Scottish Salmon en Croûte served with a fresh dill velouté, new potatoes & greens
Beef bourguignon in a rich red wine sauce with mushrooms & shallots, served with mustard mashed potato & mixed greens
Beef chilli nachos / sweet potato nachos, guacamole & sour cream DFO GF
Beer battered East coast haddock, chips, garden peas & tartare sauce *
Sausage pasta al forno in a fresh tomato & mozzarella sauce with garlic bread & mixed salad *
Steak & ale pie with mashed potato & mixed greens
Nut & mushroom wellington with new potatoes, greens & thyme gravy
Woolpack bacon & cheese beef burger with chips * GFO
Roasted vegetable risotto with mixed salad (vegan) GF DF
*can be served smaller for children or smaller appetites, £7.00
SUNDAY ROASTS (only on Sundays) – £12.50
Choice of roast beef, lamb, chicken or nut & mushroom wellington served with roast potatoes, Yorkshire pudding, mixed greens, red cabbage & gravy
Puddings – all £5.50
Sticky toffee pudding with toffee sauce
Apple crumble with custard GFO DFO
Chocolate fondant with Chantilly cream
Allergies & allergens
If you have any concerns regarding allergies or allergens, please discuss this when ordering.
 

 

THE WOOLPACK TAKEAWAY MENU (Issue 7) – Collection only
Available for collection only Monday – Sunday
Main courses
All main courses are £12.50 each, and those marked * can be served smaller for children or smaller appetites at £7.00 each
Lemon sole paupiette with a smoked salmon filing, watercress velouté, new potatoes & greens
Sausage & cider casserole with mashed potato & greens *
Fresh Scottish Salmon en Croûte served with dill velouté with new potatoes & greens
Corn fed chicken breast chasseur in a white wine, shallot, mushroom & tarragon sauce, served with mashed potato & greens
Beef chilli nachos with guacamole & sour cream
Sweet potato & chickpea chilli nachos with guacamole & sour cream
Beer battered East coast haddock, chips, garden peas & tartare sauce *
Haddock & prawn fish pie with greens
Steak & ale pie with mashed potato & vegetables
Nut & mushroom wellington with new potatoes, greens & thyme gravy
Woolpack bacon & cheese beef burger with chips *
Lemongrass & coconut chicken curry with rice & naan *
SUNDAY ROASTS (only on Sundays)
Choice of roast beef, lamb, chicken, or nut & mushroom wellington, served with roast potatoes, Yorkshire pudding, mixed greens, red cabbage & gravy
PUDDINGS £5.00 each
Chocolate brownie with chocolate sauce
Apple crumble with custard
Chocolate brioche & butter pudding with custard
DRINKS  – new lockdown rules mean you have to order beer on the phone in advance. We will have various available, currently Black Sheep, Doom Bar and Sea Fury, but this could change.
 
Allergies & allergens & vegetarian/vegan options
If you have any concerns regarding allergens or allergies, or want to know which items are vegetarian or vegan, please ask before ordering.
Collection times
Thursday – Saturday 12:00pm – 2:00pm & 5.00pm – 8:30pm
Sunday 12:00pm – 6:00pm
Collect from The Woolpack, 1 Tuddenham Road, Ipswich IP4 2SH
PLEASE CALL 01473 215862 to place an order
If the line is busy – please text 07440 453590 and we will call you back

 

Available Sundays 12 noon – 8pm
** Lazy Sunday sample menu **
Bites
Soup of the day with bread & butter – (v) £5.50
Smoked mackerel pâté, salad & crostini £6.50
Baked Camembert, crostini, crudités & onion jam – v £7.50
Garlic / cheesy ciabatta – v £3 / £4
Grilled halloumi, beetroot & caramelised walnut salad – v £7
Salt & pepper whitebait, salad & lemon mayonnaise £6.50
Lunch
Sunday Roast – beef, lamb or nut roast with the trimmings – (v) £12
Mexican beanburger, halloumi, guacamole & chips – v £11
Beer battered haddock, mushy peas & chips £11.50
Beef chilli, rice & nachos £11
Woolpack bacon & cheese beefburger with chips £11.50
Sweet potato & chickpea chilli, rice & nachos – v £11
Pork Stroganoff with rice & salad £11
Grilled halloumi, beetroot & caramelised walnut salad – v £11
Curry of the day, rice & naan £11
Puddings
Please see the separate board for the day’s selection
If you have any concerns regarding allergens or allergies, please discuss these with the bar staff.

 

 The Woolpack wines
We offer three different glass sizes, and full bottles, depending on your mood.
Small – 125ml / Medium – 175ml / Large – 250ml / Bottle – 750ml.
All our bottles of wine are available off trade as well, to take home (unopened), with a 20% discount.
Please ask the staff if you have any questions regarding wines – some of us do like the odd glass after work and have really worked hard in trying them all to offer you the best advice possible.
WHITE
Sml  Med  Lge  Btl
Fonte de Nico Vinho Branco, Portugal
Ripe citrus fruits with good minerality, structure and a lingering after taste.
3.80 4.40 6.00 18.00
Verdejo, Dominio de la Fuente, Spain (organic)
Bright, pale straw yellow, with intense, fresh notes of grass, fennel and white pepper
4.00 5.00 6.70 20.00
Picpoul de Pinet, Plot d’Isabelle, France
Bone dry, floral and wonderfully refreshing.
5.00 6.00 7.70 23.00
Falanghina, Oltre Passe, Italy
Refreshing white with hints of peach & apricot.
4.00 5.00 6.70 20.00
Chardonnay, Hardy’s Mill Cellars, Australia
A classic example of an Aussie Chardonnay with a ripe, tropical & zesty finish
3.90 4.50 6.20 18.50
Sauvignon Blanc, Fernlands, Marlborough, New Zealand
Wonderful balance between tropical and herbaceous flavours.
5.20 6.00 8.40 25.00
Riesling, Rag & Bone, Magpie Estate, South Australia
Dry and crisp with lime and mineral character.
bottle only 28.00
Mâcon-Villages, La Cave d’Aze, France
Intense and subtle nose of mango, pineapple, hazelnut & grilled almond.
30.00
 
ROSÉ
Chateau St Hippolyte Rosé, Provence, France
Elegant aromas of roses and red fruits. Full bodied Rosé with a long finish.
4.00 5.00 6.70 20.00
Tramonto Rosé, Italy
Sweet rosé with strawberry and summer fruit flavours.
4.00 5.00 6.70 20.00
RED
Montepulciano d’Abruzzo, Terre Cerere, Italy
Soft, fruity & approachable. Notes of red cherry & blackcurrant.
3.80 4.40 6.00 18.00
Primitivo, Oltre Passo, Puglia, Italy
Flavours of dried prune, date and plump cherry, with swathes of sweet spice.
4.30 5.00 6.70 20.00
Malbec, Quid Pro Quo, Mendoza, Argentina
Elegantly structured, rich, showing plummy fruit and hints of smoke and chocolate.
5.20 6.00 8.40 25.00
Merlot, Viña Carrasco, Chile
Good concentration and depth of fruit, with a soft and plummy texture, and hints of vanilla.
5.00 5.50 7.70 23.00
Rioja Reserva, Barón de Ebro, Rioja, Spain
Luscious bramble fruit, partnered with a spicy complexity, herbaceous notes and flavours of liquorice.
bottle only 29.00
Carignan Vielles Vignes, Baron de Baussac, Languedoc, France
Concentrated and voluptuous black cherry fruit, with subtle vanilla providing a polished finish.
5.20 6.00 8.40 25.00
Carmenere, Claro Reserva, Central Valley, Chile
Full bodied, rounded, supple tannins. Intense flavours of mocha, plums & black pepper
5.20 6.00 8.40 25.00
Côtes du Rhône, Remy Febras, Rhône Valley, France
Notes of brambles, cherries with a peppery finish
bottle only 27.00
Pinot Noir, Ella’s Ridge, Marlborough, Pinot Noir
Cherries & red berries. Smooth & silky finish.
bottle only 35.00
SPARKLING & CHAMPAGNE
Prosecco Spumante DOC, Bel Canto, Veneto, Italy
The perfect aperitif: light, gentle and refreshing.
6.00 – or – 24.00
Laurent-Perrier La Cuvèe, Champagne, France
Notes of citrus entwine with white flowers and peach.
bottle only 49.00
PUDDING & PORT
Vistamar Late Harvest Moscatel, Limari Valley 50ml glass £4 1/2 bottle £19
Taylors 10-year old Tawny Port
50ml glass £5 750ml bottle £40
All of our bottles of wine are available to take home (unopened), with a 20% discount.

©2021 The Woolpack Ipswich